A quick and simple method for making PERFECT Pressure Cooked Dry Beans every time! The trotters add a wonderful pork flavor and a silky texture to the beans. Just simple ingredients and 1 pot required. This recipe is possibly the most frequently cooked dish in our...
One of our favorite recipes for a long simmer on the stovetop is a simple ramen recipe. After a little bit of prep, you get to leave everything in a big pot for a long simmer and end up with a delicious Shoyu style ramen broth. We love making this because the dish...
We’ve been determined to find a tasty recipe for trotters (farm lingo for pigs feet). And, we’ve found it. You’ll have to be okay eating with your hands…and getting a little sticky…and love the taste of crispy pork fat (think bacon). But,...