This Parsley and Garlic Chops recipe pairs perfectly with everything we have coming into season right now…garlic harvest just happened, new potatoes are about to be picked, and lots of parsley in the garden…looks like I know what’s on the menu this...
I’ve been on a spicy kick lately. Homemade hot sauce, pickled jalapeños from last year’s garden, kimchi. If it’s spicy, I’ve been adding it to my food lately. So it’s no surprise that this Chili Rubbed Chops recipe caught my attention....
Jenney’s sister sent us this Crunchy Baked Pork Chops recipe a couple of weeks ago after cooking it for her family. She said it was a hit with everyone, including her 3 kids, so I just had to share it here. Given that it’ll be cooling off again next week,...
Gingered Apple Pork Chops recipe can be prepared in just one skillet. It’s practically fast enough for a weeknight meal. It’s from the new cookbook, Half Baked Harvest by Tieghan Gerard Click here for a PDF version of this recipe. Gingered Apple Pork Chops...
Ok, so as you can probably imagine, we’ve eaten a lot of pork chops over the years. But this Pork Chops with Ginger and Turmeric recipe from NYT cooking was the absolute best, the very best we’ve ever had. The caramelized ginger and turmeric and the...
Even in the dead of winter, we love eating a perfect pork chop. You just literally, cannot go wrong with this one. If you’re like Greg and don’t mind grilling in the blowing snow, the same cooking time works for cooking them on the grill. Sharing The...
